PBH Hotel Group opens Wine & Books by the Sea, Algarve Resort
With inauguration scheduled for February 2026, Wine & Books by the Sea, Algarve Resort is PBH Hotel Group’s next opening in the Algarve. Located in the Salgados Nature [...]
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Serra Introduces Farm-to-Mayfair Table DInner Series in Collaboration with Horrell & Horrell
Chef de Cuisine Alex Povall and Somerset restaurateurs Jules & Steve Horrell celebrate provenance, generosity, and the art of convivial dining Serra, the Southern [...]
Chef Nina Matsunaga launches new restaurant concept Tsuchi
Nina Matsunaga, chef-owner of The Black Bull, Sedbergh, a 17th-century inn with rooms located on the edge of the Yorkshire Dales National Park, has launched a new restaurant [...]
Rediscover Bar Anise: A New Look & Cocktails from Mr Lyan Studio
The City’s spiciest cocktail bar is back! Hidden in the heart of Devonshire Square, just moments from Liverpool Street, Anise has re-emerged following a top-to-toe [...]
An Afternoon of Elegance
The Grand Hotel Birmingham Partners with Jo Malone London for a Sensory Afternoon Tea Experience This autumn, step into a world where fragrance meets flavour as The Grand [...]
Ria’s to Open New All-Day Detroit-Style Pizza and Natural Wine Bar in Soho
Opening 1st November 2025 with 50% Off Food From 1st – 3rd November 2025 Ria’s – the Detroit-style pizza and natural wine bar – is set to open a second [...]
Elevating Corporate Retreats: East Yorkshire’s The Highfield Sets a New Benchmark for Business and Group Events
Luxury country house hotel unveils inspiring event spaces with sustainability and style at their heart A historic country house on the edge of the Yorkshire Wolds is fast [...]
La Plage at the Hôtel Barrière Le Majestic Unveils Its New Restaurant: Le Ciro’s Cannes
The iconic Le Ciro’s, a restaurant that has been an indispensable meeting-place for the Deauville jet-set since 1920, is now opening at the Majestic’s legendary beach, [...]
Scott Hallsworth launches Kuroyoko: a taste of Tokyo’s hidden back alleys in Balham
London chef Scott Hallsworth – best known as the former Head Chef at Nobu London and the creative force behind cult dining spots like Kurobuta, Double Dragon, and Freak [...]
Junsei Brings Izakaya Nights & Listening Bar Culture to Marylebone
Junsei, Marylebone’s pioneering yakitori bar, has relaunched with a new identity as one of London’s few Japanese listening bars. Following refurbishment, Junsei now pairs [...]
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