Luxury Hospitality Magazine

News Ticker

9th June 2026 in Upcoming Openings: Thanet District Council Seeks Visionary Operator to Lead Flagship Arts Venue from 2027
9th June 2026 in Latest Openings: Nancy’s Opens in London Bridge
9th June 2026 in Industry News: London Museum Appoints Green & Fortune as Exclusive Catering and Hospitality Partner
9th June 2026 in Events: Synergy – The Retreat Show Unveils 2026 Theme ‘The Healing Power of Nature’, Signalling Shift Toward Nature-Led Wellness Travel
9th June 2026 in Front Page Highlights: Four Seasons and Blasson to Expand in Spain with New Hotel in Sevilla’s Plaza Nueva

Four Seasons and Blasson to Expand in Spain with New Hotel in Sevilla’s Plaza Nueva

Opening in 2028, the Hotel will introduce Four Seasons legendary service in one of Spain’s most historic cities. Luxury hospitality leader Four Seasons, together [...]
Dakota Manchester Airport, where the journey begins before the departure lounge

There is an old saying in luxury hospitality that guests should never see the work. The finest hotels in the world create an illusion of effortless perfection: the [...]
Mandarin Oriental Mayfair & Mandarin Oriental Hyde Park Serve Up A Summer Of Sport With Wimbledon And Formula 1 Experiences

Mandarin Oriental Mayfair, London and Mandarin Oriental Hyde Park, London present Summer of Sport – a curated collection of exclusive packages celebrating [...]
45 Park Lane reimagines the great British ‘chippy’ with new summer terrace

Launched on Wednesday, May 27, a new fish and chip pop-up arrived at 45 Park Lane’s terrace CUT OUT. Culinary director Elliott Grover reimagines the great [...]
Brown’s Hotel Unveils ‘The Brown’s Season’ in Partnership with Laurent-Perrier

This summer, Brown’s Hotel unveils The Brown’s Season, a curated programme of stays and experiences developed in partnership [...]

In the spotlight

Father’s Day Gifting

Launched in 2025, Aureus Vita is redefining luxury gin with a mathematically inspired spirit distilled just once a year. Created by chemist-turned-master distiller John Hall, the ultra-premium gin applies the Fibonacci sequence – the “Golden Ratio” associated with balance and beauty in nature – to every stage of its pioneering distillation process. At 61.8% ABV, Aureus Vita delivers what Hall describes as “ten distinct flavours revealed in sequence”, offering an unusually layered tasting experience that evolves from juniper and pine to citrus, blackcurrant and ginger. The complexity is achieved through the [...]