London’s Hotel Xenia in South Kensington Joins Autograph Collection
Autograph Collection, Marriott International’s exclusive portfolio of one-of-a kind independent hotels, has welcomed a new boutique property to its collection. Hotel Xenia [...]
News Ticker
Industry News
Ben Hesketh appointed General Manager of Aquavit set for St James’s Market
Ben Hesketh has been appointed General Manager of Aquavit, the contemporary Nordic restaurant set to open in the St James’s Market redevelopment later this year. [...]
Le Champignon Sauvage nominated for ‘Restaurant of the Year’
Le Champignon Sauvage, David and Helen Everitt-Matthias’ two Michelin starred restaurant in the Cotswolds, has been nominated for ‘Restaurant of the Year outside [...]
Giuseppe Soccio New F&B Director of The Kempinski European Heritage
With over of 13 years of experience in luxury hospitality, Giuseppe is coming from a family involved in hospitality business in Italy, started his own career in 2004 in Four [...]
Places to Enjoy this Summer in the Rain or Shine
Brother Marcus: Brother Marcus the Garden Café serving all day brunch, Caravan Coffee and cocktails just opened in the heart of Balham. The indoor/outdoor café, bar and [...]
Bob Bob Ricard, appoints Anna Haugh as Executive Chef
Anna started her career in Dublin at the celebrated L’Écrivain under Derry Clarke. Since her move to London more than ten years ago, she has worked alongside some of the [...]
Mercure Burton Upon Trent, Newton Park Hotel appoints new General Manager
Wilma Gallagher has been appointed as the new General Manager of Mercure Burton Upon Trent, Newton Park Hotel. Formally General Manger of the Holiday Inn Leamington Spa Hotel [...]
All Nippon Airways takes winning Japanese dish to 33,000ft
After going head-to-head with six UK chefs, Piero Leone, Head Chef at the Royal Exchange’s Restaurant Sauterelle, has been named the winner of Seven Samurai Chefs, a [...]
D&D London announces Angelo Albera as Head Chef at Cantina Del Ponte
D&D London is pleased to announce the return of Angelo Albera as Head Chef of Cantina del Ponte. Angelo returns to London from Abu Dhabi where he worked as Speciality [...]
World’s First Emoji Only Menu at The Little Yellow Door in Notting Hill
Love them or hate them, you’re bound to have used them at least once before. Liverpool brought you Emoji room service and now the flatmates at The Little Yellow Door [...]
Copyright 2026 | Luxury Hospitality Magazine | Privacy Policy
