News Ticker

13th July 2026 in Products: An Extraordinary Moment In Whisky: Glengoyne Reveals A Once-In-A-Lifetime 46-Year-Old Dram At Scotch At The Balmoral
10th July 2026 in Events: CUT by Wolfgang Puck Introduces Exclusive One-Night-Only Omakase-Inspired Dining Experience
10th July 2026 in Features & Insights: Isla at The Standard | Athénais de Béru, Amalgamate 2022, Gamay / Aligoté, Beaujolais, France
8th July 2026 in Products: Modular by Kursad Ayanlar
8th July 2026 in In the Spotlight: The weekend wedding: why couples are choosing to make celebrations last longer

Features & Insights

Isla at The Standard | Athénais de Béru, Amalgamate 2022, Gamay / Aligoté, Beaujolais, France

Isla at The Standard, London has entered a new chapter this spring, reimagined as a neighbourhood wine bar centred around seasonal Mediterranean-inspired plates and a wine [...]

10th July 2026

The Ritz-Carlton, Langkawi Welcomes Taz Sarhane of London’s Michelin-Starred Cycene, 6-7th August

The Ritz-Carlton, Langkawi, a coveted hideaway on the south west coast of Malaysia’s Jewel of Kedah, is to welcome Taz Sarhane, Head Chef of London’s one Michelin-starred [...]

6th July 2026

The Luxury Chalet Company Answers 5 Big Questions

Planning a ski holiday involves so much more than simply choosing a resort. You’ll need to consider which ski area best matches your group’s abilities, which [...]

3rd July 2026

Martínez Otero

WHAT IS MARTÍNEZ OTERO? A family-owned company with over 85 years of history The company, founded in Galicia in 1942 by María Martínez, remains family owned. María [...]

2nd July 2026

5 MILLION AND TWO WORKERS INSPIRE NEW BRANDING

Leicestershire based, multi award winning, Three Bees Spirits, part of the B Corp Market Harborough Honey Company, announces the arrival of their newly designed bottles, [...]

22nd June 2026

The July – London Victoria

Located in the heart of London Victoria, just moments from the station, theatres and some of the capital’s most recognisable landmarks, The July London Victoria brings a [...]

16th June 2026

Crazy Bear Highlights Growth Opportunities in Hospitality

Crazy Bear events guru Florentina Ionita has hailed the hospitality sector as a great place to work. UK Hospitality, the leading trade body for the hospitality industry in [...]

5th June 2026

From Hyper-Visability to Meaning: Why Luxury Must Rethink it’s Digital Presence

For more than a decade, luxury brands have embraced digital platforms with increasing intensity. What began as a cautious entry into social media has evolved into a race for [...]

15th May 2026

Interview with Michelin Guide Young Chef of the Year Tom Earnshaw

At just 28, Tom Earnshaw has already carved out a reputation as one of the most exciting talents in British kitchens. Recently named Michelin Guide Young Chef of the Year by [...]

8th May 2026

Interview: Julia Birzele, International Hospitality Pioneer

Julia Birzele, is a pioneer in the international hospitality scene, with a career spanning over a decade in lifestyle hospitality, Julia has established herself as an [...]

3rd March 2026

1 2 3 … 12 »

Subscribe To Our Newsletter

Subscribe to our email newsletter today to receive updates on the latest news, event and exhibition details!

We respect your privacy. Your information is safe and will never be shared.

Don't miss out. Subscribe today.